I recently read how GREAT asparagus is for you, it;s also super tasty and I think, chic

I cut my asparagus is thirds, discarding the lower portion. Toss in olive oil and salt and pepper. I also added garlic cloves, leaving skin on to prevent burning.

I then placed in a roasting pan, placing rack on top.

I then placed a bone in chicken breast on top and seasoned with my favorite spice, Weber grill’s roasted garlic.

Heat oven to 400 and pop in once preheated. cook for about a hour, or until juices run clear. Let rest for 5-10 mins then serve. SUPER easy and tasty!

Be sure to peel garlic before eating :)

Related posts:

1. Skillet-Roasted Lemon Chicken with Potatoes
2. Oven Roasted WHOLE Chicken
3. Apple and Sage Roasted Chicken
4. Hormel Parmesan Crusted Pork Tenderloin